Sajja Burelu - 250
Product Description :
Sajja Burelu, also known as Sajja Appalu, are traditional deep-fried sweet fritters from Andhra Pradesh and Telangana, cherished during festivals like Sankranti and Ugadi. Crafted from pearl millet (sajja) flour and sweetened with jaggery, these treats offer a delightful combination of a crispy exterior and a soft, flavorful interior. Often enriched with ingredients like grated coconut, sesame seeds, and cardamom, Sajja Burelu are not only delicious but also packed with nutritional benefits, making them a wholesome indulgence for all ages.
Product Specification :
Main Ingredients: Pearl millet (sajja) flour, jaggery, grated coconut, sesame seeds, cardamom powder, ghee, oil for deep frying
Texture: Crispy on the outside with a soft, sweet interior
Flavor Profile: Nutty and earthy notes from millet, complemented by the sweetness of jaggery and the aroma of cardamom
Nutritional Benefits:
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Rich in complex carbohydrates and dietary fiber
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Good source of plant-based protein
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Contains essential minerals like magnesium and iron
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Gluten-free and suitable for those with gluten sensitivities
Shelf Life: Up to 7 days when stored in an airtight container at room temperature
Packaging Options: Available in 250g, 500g, and 1kg packs
Storage Instructions: Store in a cool, dry place; ensure the container is airtight to maintain freshnesss
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