Bellam Gavvalu - 250
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Product Description :
Bellam Gavvalu are traditional South Indian sweet shells made from jaggery (bellam) and rice flour or wheat flour shaped like small conch shells (gavvalu). These sweets are popular during festivals and special occasions, known for their rich jaggery sweetness and crisp texture. Bellam Gavvalu combines taste and tradition in every bite.
Product Specification :
Name – Bellam Gavvalu / Jaggery Shells
Main Ingredients – Jaggery (bellam), rice flour or wheat flour, water, ghee (optional)
Shape – Shell-shaped (conch shell)
Texture – Crisp and crunchy
Color – Golden brown to dark brown (depending on jaggery quality)
Taste – Sweet with rich jaggery flavor
Usage – Festival sweet, snack, or dessert
Shelf Life – 7 to 10 days (best when fresh)
Storage – Airtight container, keep in a cool dry place
Type – Vegetarian, traditional sweet
Best Paired With – Tea, coffee, or as a standalone sweet
Variants – Plain jaggery or jaggery with coconut
Pack Sizes – 100g, 250g, 500g
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