Palli Karam groundnut - 250
Product Description :
Palli Karam is a spicy and aromatic chutney powder made from roasted groundnuts (palli), dry red chilies, garlic, and spices. Popular in Andhra households, it adds a rich nutty flavor and spicy punch to hot rice, idli, dosa, or even chapati. It’s best enjoyed with a drizzle of ghee or sesame oil.
Product Specification :
Name – Palli Karam / Groundnut Karam
Main Ingredients – Roasted groundnuts (palli), dry red chilies, garlic, salt, cumin
Texture – Medium-coarse dry powder
Color – Light reddish-brown
Taste – Spicy, nutty, and mildly garlicky
Usage – Mix with hot rice, ghee, idli, dosa, or chapati
Shelf Life – 3 to 4 months (if stored properly)
Storage – Airtight container in a dry place|Type – Vegetarian, protein-rich, no preservatives (if homemade)
Variants – With garlic / without garlic
Spice Level – Medium to high (adjustable by chili quantity)
Pack Sizes – Common sizes: 100g, 250g, 500g
Homemade or Branded – Can be made at home or found in Andhra local spice brands
Delivery
