Idli karam -
Product Description :
Idli Karam is a flavorful South Indian spice powder made with roasted lentils, red chilies, garlic, and spices. It's typically mixed with ghee or sesame oil and served with soft idlis, dosas, or even rice. Known for its spicy kick and aromatic flavor, Idli Karam adds a delicious twist to your regular breakfast.
Product Specification :
Name – Idli Karam / Idli Podi
Main Ingredients – Roasted urad dal, chana dal, red chilies, garlic, cumin, salt
Texture – Coarse dry powder
Color – Reddish-orange (varies based on chili variety)
Taste – Spicy, slightly nutty, and aromatic
Usage – Serve with idli, dosa, or rice (mixed with ghee or sesame oil)
Shelf Life – 3 to 6 months in an airtight container
Storage – Store in a cool, dry place away from moisture
Type – Vegetarian, gluten-free, no preservatives (if homemade)
Variants – With garlic / without garlic
Pack Size – Common sizes: 100g, 250g, 500g, 1kg
Homemade or Branded – Can be homemade or purchased from local brands
Delivery
Cash On Delivery
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