Karam Gavvalu -

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Product Description :
Karam Gavvalu are spicy, crunchy shell-shaped snacks made with rice flour or maida, seasoned with red chilli and ajwain, and deep-fried to perfection. A beloved traditional Andhra snack, these savory "gavvalu" (meaning shells) offer a spicy twist on the sweet version, making them an irresistible treat for spice lovers.

Product Specification :
Main Ingredients: Maida (All-purpose Flour) or Rice Flour, Red Chilli Powder, Ajwain (Vamu), Salt, Edible Oil Texture: Crispy on the outside, hollow inside Taste: Spicy, savory, with a hint of ajwain aroma Allergen Info: Contains gluten; may contain traces of nuts Shelf Life: 15–25 days Storage Instructions: Store in a dry, airtight container to retain crispiness Best Served With: Tea or as a festival snack Packaging: Hygienic food-grade pouches or plastic containers
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