Munagaku Karam moringa leaf -
Product Description :
Munagaku Karam is a nutritious and spicy karam (powder) made with dried moringa (drumstick) leaves, red chilies, roasted lentils, and mild spices. It’s rich in iron, calcium, and antioxidants, making it a healthy addition to your diet. Enjoy it with hot rice and ghee, or as a side for idli, dosa, or chapati. It offers the perfect blend of health and traditional taste.
Product Specification :
Name – Munagaku Karam / Moringa Leaf Karam
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Main Ingredients – Dried moringa leaves, red chilies, garlic, roasted urad dal, cumin, salt
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Texture – Coarse powder
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Color – Greenish-brown
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Taste – Spicy, slightly bitter, with herbal notes
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Usage – Mix with hot rice and ghee, or serve with idli, dosa, or curd rice
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Health Benefits – Rich in iron, calcium, fiber, antioxidants, and vitamins
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Shelf Life – 2 to 3 months (store in airtight container)
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Storage – Cool, dry place; avoid moisture
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Type – Vegetarian, herbal, homemade or branded
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Spice Level – Mild to medium (can be adjusted)
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Best Pairing – Hot rice with ghee or sesame oil
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Variants – With garlic / without garlic
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Pack Sizes – 100g, 250g, 500g
Delivery
Cash On Delivery
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