Oramirapakayalu -
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Product Description :
Oramirapakayalu, also known as sun-dried green chillies or stuffed dried chillies, are a traditional South Indian condiment made by stuffing green chillies with spiced flour (usually rice flour or gram flour), sun-drying them, and deep-frying before serving.
They are typically crunchy, spicy, and flavorful, and are served as a side dish with rice, especially with curd rice or dal rice. Once fried, they become crispy and deliver a burst of flavor, adding spice and texture to any simple meal.
Product Specification :
Product Name: Oramirapakayalu (Sun-Dried Stuffed Chillies)
Type: Traditional condiment / side snack
Main Ingredients: Green chillies, rice flour/gram flour, salt, cumin, asafoetida (hing), and other spices
Preparation Method: Sun-dried after stuffing; fried before serving
Texture (after frying): Crisp and crunchy
Flavor Profile: Spicy, aromatic, slightly salty
Usage: Served as a side with rice, curd rice, dal rice, or even as a crispy snack
Shelf Life: 6–9 months when stored in a cool, dry place
Storage Instructions: Store in an airtight container in a dry place; keep away from moisture
Packaging Sizes: Available in 100g, 250g, 500g, and 1kg packs
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COD and Regular service is available for this location

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